Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Đồ ăn vặt
Moderate
Rau làm nguyên liệu trong canh
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
50 kcal
Đạm
1.9 g
Carb
10.6 g
Chất béo
0.3 g
Phốt-pho Tìm hiểu thêm →
47 mg
Natri Tìm hiểu thêm →
15 mg
Kali Tìm hiểu thêm →
331 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 99997815)
Câu hỏi thường gặp
Is Rau làm nguyên liệu trong canh safe for people with kidney disease?
Rau làm nguyên liệu trong canh is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 47.0mg phosphorus, 15.0mg sodium, and 331.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Rau làm nguyên liệu trong canh?
A 100.0g serving of Rau làm nguyên liệu trong canh contains 47mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Rau làm nguyên liệu trong canh?
Per 100.0g serving, Rau làm nguyên liệu trong canh provides 15mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Rau làm nguyên liệu trong canh?
Rau làm nguyên liệu trong canh contains 331mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Rau làm nguyên liệu trong canh?
Dialysis patients have stricter mineral limits. Given Rau làm nguyên liệu trong canh is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines