Ahi Or Yellowfin Wild Caught Tuna

Ahi Or Yellowfin Wild Caught Tuna is rated Limit for CKD patients. Limit intake if you have CKD. With 270.8mg phosphorus, 94.4mg sodium, and 420.2mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Ahi Or Yellowfin Wild Caught Tuna contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Ahi Or Yellowfin Wild Caught Tuna provides 94mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.

Ahi Or Yellowfin Wild Caught Tuna contains 420mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Ahi Or Yellowfin Wild Caught Tuna is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.