瓦哈卡奶酪

瓦哈卡奶酪 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 420.0mg phosphorus, 580.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 瓦哈卡奶酪 contains 420mg of phosphorus, which is approximately 42% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 瓦哈卡奶酪 provides 580mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.

瓦哈卡奶酪 contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 瓦哈卡奶酪 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.