CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Berry Low Fat Yogurt safe for people with kidney disease?
Berry Low Fat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 94.0mg phosphorus, 47.0mg sodium, and 141.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Berry Low Fat Yogurt?
A 100.0g serving of Berry Low Fat Yogurt contains 94mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Berry Low Fat Yogurt?
Per 100.0g serving, Berry Low Fat Yogurt provides 47mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Berry Low Fat Yogurt?
Berry Low Fat Yogurt contains 141mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Berry Low Fat Yogurt?
Dialysis patients have stricter mineral limits. Given Berry Low Fat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
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Phosphorus450 mg
Sodium490 mg
Potassium600 mg
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Phosphorus111 mg
Sodium397 mg
Potassium189 mg
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Sodium67 mg
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Sodium316 mg
Potassium166 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines