CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
麸皮片谷物(强化麸皮片)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2487793) · Supervalu, Inc.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is 麸皮片谷物(强化麸皮片) safe for people with kidney disease?
麸皮片谷物(强化麸皮片) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 475.0mg phosphorus, 725.0mg sodium, and 600.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 麸皮片谷物(强化麸皮片)?
A 100.0g serving of 麸皮片谷物(强化麸皮片) contains 475mg of phosphorus, which is approximately 48% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 麸皮片谷物(强化麸皮片)?
Per 100.0g serving, 麸皮片谷物(强化麸皮片) provides 725mg of sodium — about 32% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 麸皮片谷物(强化麸皮片)?
麸皮片谷物(强化麸皮片) contains 600mg of potassium per 100.0g serving, equivalent to about 30% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 麸皮片谷物(强化麸皮片)?
Dialysis patients have stricter mineral limits. Given 麸皮片谷物(强化麸皮片) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Cake Type Powdered Sugar Doughnut
Phosphorus240 mg
Sodium440 mg
Potassium124 mg
Sweetened Wheat-fuls Sweetened Wheatfuls Lightly Sweetened Whole Grain Wheat Cereal
Phosphorus273 mg
Sodium18 mg
Potassium327 mg
Sweetened Multi-grain Cereal
Phosphorus95 mg
Sodium452 mg
Potassium95 mg
No Sauce Or Dressing Pasta With Vegetables
Phosphorus54 mg
Sodium148 mg
Potassium102 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines