Breakfast Tart

Breakfast Tart is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 71.0mg phosphorus, 311.0mg sodium, and 86.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Breakfast Tart contains 71mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Breakfast Tart provides 311mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

Breakfast Tart contains 86mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Breakfast Tart is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.