Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots

Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 109.0mg phosphorus, 317.0mg sodium, and 234.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots contains 109mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots provides 317mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots contains 234mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Broccoli And/or Dark-green Leafy; No Potatoes Pork And Vegetables Including Carrots is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.