CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Safe
糙米饭(配胡萝卜和深色蔬菜)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 58161500)
常见问题
Is 糙米饭(配胡萝卜和深色蔬菜) safe for people with kidney disease?
糙米饭(配胡萝卜和深色蔬菜) is rated Safe for CKD patients. Good choice for kidney disease patients. With 90.0mg phosphorus, 167.0mg sodium, and 122.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 糙米饭(配胡萝卜和深色蔬菜)?
A 100.0g serving of 糙米饭(配胡萝卜和深色蔬菜) contains 90mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 糙米饭(配胡萝卜和深色蔬菜)?
Per 100.0g serving, 糙米饭(配胡萝卜和深色蔬菜) provides 167mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 糙米饭(配胡萝卜和深色蔬菜)?
糙米饭(配胡萝卜和深色蔬菜) contains 122mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 糙米饭(配胡萝卜和深色蔬菜)?
Dialysis patients have stricter mineral limits. Given 糙米饭(配胡萝卜和深色蔬菜) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines