CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Buttermilk safe for people with kidney disease?
Buttermilk is rated Safe for CKD patients. Good choice for kidney disease patients. With 92.0mg phosphorus, 92.0mg sodium, and 158.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Buttermilk?
A 100.0g serving of Buttermilk contains 92mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Buttermilk?
Per 100.0g serving, Buttermilk provides 92mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Buttermilk?
Buttermilk contains 158mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Buttermilk?
Dialysis patients have stricter mineral limits. Given Buttermilk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
On Wheat Bun 2 Small Patties Double Cheeseburger
Phosphorus213 mg
Sodium399 mg
Potassium258 mg
Brown Rice & Pinto Beans
Phosphorus77 mg
Sodium108 mg
Potassium177 mg
Stick Fish
Phosphorus191 mg
Sodium402 mg
Potassium185 mg
With Cheese And Dark-green Vegetables Fat Added Egg Omelet Or Scrambled Egg
Phosphorus203 mg
Sodium314 mg
Potassium163 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines