CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Enfamil Gentlease Powder Infant Formula
Phosphorus30 mg
Sodium27 mg
Potassium71 mg
Raspberry Raspberry Lowfat Yogurt
Phosphorus88 mg
Sodium59 mg
Potassium124 mg
Strawberry Flavor Original Nutritionshake
Phosphorus104 mg
Sodium83 mg
Potassium179 mg
Chocolate Chocolate Original Fortify Nutrition Shake
Phosphorus106 mg
Sodium81 mg
Potassium182 mg
常见问题
Is 热量190卡 纤维6克 蛋白质25克 safe for people with kidney disease?
热量190卡 纤维6克 蛋白质25克 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 604.0mg phosphorus, 491.0mg sodium, and 1040.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 热量190卡 纤维6克 蛋白质25克?
A 100.0g serving of 热量190卡 纤维6克 蛋白质25克 contains 604mg of phosphorus, which is approximately 60% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 热量190卡 纤维6克 蛋白质25克?
Per 100.0g serving, 热量190卡 纤维6克 蛋白质25克 provides 491mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 热量190卡 纤维6克 蛋白质25克?
热量190卡 纤维6克 蛋白质25克 contains 1040mg of potassium per 100.0g serving, equivalent to about 52% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 热量190卡 纤维6克 蛋白质25克?
Dialysis patients have stricter mineral limits. Given 热量190卡 纤维6克 蛋白质25克 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Original Original Organic Soymilk
Phosphorus33 mg
Sodium31 mg
Potassium138 mg
Creamy Vanilla Creamy Vanilla Advanced Nutritional Drink
Phosphorus148 mg
Sodium76 mg
Potassium198 mg
Vanilla Frozen Yogurt Bar
Phosphorus89 mg
Sodium63 mg
Potassium156 mg
Ground 93% Lean Turkey
Phosphorus259 mg
Sodium90 mg
Potassium304 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines