CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Rich Chocolate Rich Chocolate Women Balanced Nutritional Drink
Phosphorus84 mg
Sodium89 mg
Potassium63 mg
Dry Mix Not Reconstituted Strawberry Beverage Powder
Phosphorus5 mg
Sodium38 mg
Potassium6 mg
Wild Berry Blue Cotton Candy Low Fat Yogurt
Phosphorus71 mg
Sodium44 mg
Potassium133 mg
1% Lowfat Strawberry Milk
Phosphorus83 mg
Sodium52 mg
Potassium167 mg
常见问题
Is Chicken With Mole Sauce safe for people with kidney disease?
Chicken With Mole Sauce is rated Limit for CKD patients. Limit intake if you have CKD. With 172.0mg phosphorus, 542.0mg sodium, and 232.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chicken With Mole Sauce?
A 100.0g serving of Chicken With Mole Sauce contains 172mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chicken With Mole Sauce?
Per 100.0g serving, Chicken With Mole Sauce provides 542mg of sodium — about 24% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chicken With Mole Sauce?
Chicken With Mole Sauce contains 232mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chicken With Mole Sauce?
Dialysis patients have stricter mineral limits. Given Chicken With Mole Sauce is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Cage Free Grade A Jumbo Brown Eggs
Phosphorus206 mg
Sodium127 mg
Potassium143 mg
Salmon Atlantic Farm Raised Fish
Phosphorus230 mg
Sodium49 mg
Potassium378 mg
Luncheon Meat
Phosphorus261 mg
Sodium890 mg
Potassium425 mg
Chocolate Waffle Cone Frozen Yogurt Cone
Phosphorus90 mg
Sodium77 mg
Potassium229 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines