CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 椰子水带果肉Cadia safe for people with kidney disease?
椰子水带果肉Cadia is rated Safe for CKD patients. Good choice for kidney disease patients. With 8.0mg phosphorus, 21.0mg sodium, and 125.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 椰子水带果肉Cadia?
A 100.0g serving of 椰子水带果肉Cadia contains 8mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 椰子水带果肉Cadia?
Per 100.0g serving, 椰子水带果肉Cadia provides 21mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 椰子水带果肉Cadia?
椰子水带果肉Cadia contains 125mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 椰子水带果肉Cadia?
Dialysis patients have stricter mineral limits. Given 椰子水带果肉Cadia is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines