CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Safe
Corn Yellow Flour
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Foundation Foods (fdc_id: 790276)
常见问题
Is Corn Yellow Flour safe for people with kidney disease?
Corn Yellow Flour is rated Safe for CKD patients. Good choice for kidney disease patients. With 92.0mg phosphorus, 0.0mg sodium, and 144.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Corn Yellow Flour?
A 100.0g serving of Corn Yellow Flour contains 92mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Corn Yellow Flour?
Per 100.0g serving, Corn Yellow Flour provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Corn Yellow Flour?
Corn Yellow Flour contains 144mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Corn Yellow Flour?
Dialysis patients have stricter mineral limits. Given Corn Yellow Flour is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines