CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2465788) · Save Mart Supermarkets Inc.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal safe for people with kidney disease?
Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal is rated Limit for CKD patients. Limit intake if you have CKD. With 0.0mg phosphorus, 639.0mg sodium, and 56.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal?
A 100.0g serving of Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal contains 0mg of phosphorus, which is approximately 0% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal?
Per 100.0g serving, Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal provides 639mg of sodium — about 28% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal?
Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal contains 56mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal?
Dialysis patients have stricter mineral limits. Given Crackling Fruit Crisps Crackling Fruit Crisps Sweetened Rice Cereal is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines