Cured Bacon Pork 对肾病患者 避免
Avoid or eat rarely if you have CKD · 依据 USDA 与 KDOQI 指南验证。
Cured Bacon Pork — kidney-friendly food
CKD 每日限值占比
Phosphorus
42%
Sodium
80%
Potassium
28%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Avoid

Cured Bacon Pork

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
500 kcal
蛋白质
40.9 g
碳水化合物
2.1 g
脂肪
36.5 g
415 mg
占每日 1,000毫克 CKD 限值的 42%
1830 mg
占每日 2,300毫克 CKD 限值的 80%
557 mg
占每日 2,000毫克 CKD 限值的 28%
结论:对 CKD 而言避免

Cured Bacon Pork 的含量显著超过 CKD 友好阈值。请避免常规食用。若必须食用(例如特殊场合),请将分量控制到极小,并相应调整当日其他饮食。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA Foundation Foods (fdc_id: 749420)

肾友替代品

肉类与蛋白质 中寻找更安全的选择?可以试试这些:

常见问题

Is Cured Bacon Pork safe for people with kidney disease?
Cured Bacon Pork is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 415.0mg phosphorus, 1830.0mg sodium, and 557.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cured Bacon Pork?
A 100.0g serving of Cured Bacon Pork contains 415mg of phosphorus, which is approximately 42% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cured Bacon Pork?
Per 100.0g serving, Cured Bacon Pork provides 1830mg of sodium — about 80% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cured Bacon Pork?
Cured Bacon Pork contains 557mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cured Bacon Pork?
Dialysis patients have stricter mineral limits. Given Cured Bacon Pork is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines