CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Moderate
双层巧克力谷物
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2475961) · Post Consumer Brands, LLC
常见问题
Is 双层巧克力谷物 safe for people with kidney disease?
双层巧克力谷物 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 61.0mg phosphorus, 348.0mg sodium, and 212.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 双层巧克力谷物?
A 100.0g serving of 双层巧克力谷物 contains 61mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 双层巧克力谷物?
Per 100.0g serving, 双层巧克力谷物 provides 348mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 双层巧克力谷物?
双层巧克力谷物 contains 212mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 双层巧克力谷物?
Dialysis patients have stricter mineral limits. Given 双层巧克力谷物 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Maple & Brown Sugar Instant Oatmeal With Flax Seeds With Protein
Phosphorus333 mg
Sodium600 mg
Potassium256 mg
Sweetened Multigrain Cereal With Honey Oat Clusters & Almonds Almonds Oats & More
Phosphorus188 mg
Sodium375 mg
Potassium203 mg
Sprouted Oat Honey O's Organic Honey-sweetened Whole-grain Cereal
Phosphorus382 mg
Sodium265 mg
Potassium359 mg
Brown Rice Brown Rice Gluten Free Bread
Phosphorus147 mg
Sodium209 mg
Potassium133 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines