Egg Omelet Or Scrambled Egg Butter

Egg Omelet Or Scrambled Egg Butter is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 173.0mg phosphorus, 263.0mg sodium, and 125.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Egg Omelet Or Scrambled Egg Butter contains 173mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Egg Omelet Or Scrambled Egg Butter provides 263mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.

Egg Omelet Or Scrambled Egg Butter contains 125mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Egg Omelet Or Scrambled Egg Butter is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.