Flax & Spelt Flax & Spelt Sprouted Bread

Flax & Spelt Flax & Spelt Sprouted Bread is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 235.0mg phosphorus, 265.0mg sodium, and 271.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Flax & Spelt Flax & Spelt Sprouted Bread contains 235mg of phosphorus, which is approximately 24% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Flax & Spelt Flax & Spelt Sprouted Bread provides 265mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

Flax & Spelt Flax & Spelt Sprouted Bread contains 271mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Flax & Spelt Flax & Spelt Sprouted Bread is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.