CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Fried Green Tomatoes safe for people with kidney disease?
Fried Green Tomatoes is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 50.0mg phosphorus, 317.0mg sodium, and 153.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fried Green Tomatoes?
A 100.0g serving of Fried Green Tomatoes contains 50mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fried Green Tomatoes?
Per 100.0g serving, Fried Green Tomatoes provides 317mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fried Green Tomatoes?
Fried Green Tomatoes contains 153mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fried Green Tomatoes?
Dialysis patients have stricter mineral limits. Given Fried Green Tomatoes is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines