CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Fruit safe for people with kidney disease?
Fruit is rated Safe for CKD patients. Good choice for kidney disease patients. With 18.0mg phosphorus, 1.0mg sodium, and 206.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fruit?
A 100.0g serving of Fruit contains 18mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fruit?
Per 100.0g serving, Fruit provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fruit?
Fruit contains 206mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fruit?
Dialysis patients have stricter mineral limits. Given Fruit is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多水果
Dragon Fruit
Phosphorus18 mg
Sodium1 mg
Potassium206 mg
Stretch Island Fruit Organic Cinnamon Apple .49oz
Phosphorus0 mg
Sodium11 mg
Potassium3 mg
100% Prune Juice
Phosphorus25 mg
Sodium4 mg
Potassium276 mg
Excluding Citrus Fruits With Nondairy Whipped Topping Fruit Salad
Phosphorus47 mg
Sodium3 mg
Potassium205 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines