CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Safe
Fruit Dressing
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 83115000)
常见问题
Is Fruit Dressing safe for people with kidney disease?
Fruit Dressing is rated Safe for CKD patients. Good choice for kidney disease patients. With 74.0mg phosphorus, 31.0mg sodium, and 132.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fruit Dressing?
A 100.0g serving of Fruit Dressing contains 74mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fruit Dressing?
Per 100.0g serving, Fruit Dressing provides 31mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fruit Dressing?
Fruit Dressing contains 132mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fruit Dressing?
Dialysis patients have stricter mineral limits. Given Fruit Dressing is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines