CKD 每日限值占比
基于 CKD 3–4 期每日限值
Grains & Starches
Moderate
漏勺蛋糕(加糖和水果)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 55801010)
常见问题
Is 漏勺蛋糕(加糖和水果) safe for people with kidney disease?
漏勺蛋糕(加糖和水果) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 111.0mg phosphorus, 211.0mg sodium, and 146.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 漏勺蛋糕(加糖和水果)?
A 100.0g serving of 漏勺蛋糕(加糖和水果) contains 111mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 漏勺蛋糕(加糖和水果)?
Per 100.0g serving, 漏勺蛋糕(加糖和水果) provides 211mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 漏勺蛋糕(加糖和水果)?
漏勺蛋糕(加糖和水果) contains 146mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 漏勺蛋糕(加糖和水果)?
Dialysis patients have stricter mineral limits. Given 漏勺蛋糕(加糖和水果) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines