Ground Ham

Ground Ham is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 221.0mg phosphorus, 1070.0mg sodium, and 351.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Ground Ham contains 221mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Ground Ham provides 1070mg of sodium — about 47% of the 2,300mg daily sodium limit recommended for kidney patients.

Ground Ham contains 351mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Ground Ham is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.