CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is In Syrup Pear safe for people with kidney disease?
In Syrup Pear is rated Safe for CKD patients. Good choice for kidney disease patients. With 6.0mg phosphorus, 2.0mg sodium, and 49.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in In Syrup Pear?
A 100.0g serving of In Syrup Pear contains 6mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in In Syrup Pear?
Per 100.0g serving, In Syrup Pear provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in In Syrup Pear?
In Syrup Pear contains 49mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat In Syrup Pear?
Dialysis patients have stricter mineral limits. Given In Syrup Pear is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines