CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Kona Blend Energy Drink safe for people with kidney disease?
Kona Blend Energy Drink is rated Safe for CKD patients. Good choice for kidney disease patients. With 42.0mg phosphorus, 100.0mg sodium, and 112.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kona Blend Energy Drink?
A 100.0g serving of Kona Blend Energy Drink contains 42mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kona Blend Energy Drink?
Per 100.0g serving, Kona Blend Energy Drink provides 100mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kona Blend Energy Drink?
Kona Blend Energy Drink contains 112mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kona Blend Energy Drink?
Dialysis patients have stricter mineral limits. Given Kona Blend Energy Drink is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
在哪里购买 Kona Blend Energy Drink
Shop from trusted retailers — we may earn a small commission at no extra cost.
Shop Kona Blend Energy Drink on Amazon
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.
更多零食
Monster Chocolate Mint Monster Chocolate Mint Organic Baked Whole Grain Energy Snack Bars
Phosphorus56 mg
Sodium375 mg
Potassium347 mg
Steaming Entrees Honey Basalmic Chicken Healthy Choice
Phosphorus59 mg
Sodium180 mg
Potassium282 mg
Cashews Halves & Pieces Food Lion
Phosphorus536 mg
Sodium196 mg
Potassium643 mg
Kellogg's Special K Crackers Cheddar 4oz
Phosphorus71 mg
Sodium733 mg
Potassium485 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines