CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Limit
Lemon-butter Sauce
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 81301020)
肾友替代品
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常见问题
Is Lemon-butter Sauce safe for people with kidney disease?
Lemon-butter Sauce is rated Limit for CKD patients. Limit intake if you have CKD. With 21.0mg phosphorus, 472.0mg sodium, and 31.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lemon-butter Sauce?
A 100.0g serving of Lemon-butter Sauce contains 21mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lemon-butter Sauce?
Per 100.0g serving, Lemon-butter Sauce provides 472mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lemon-butter Sauce?
Lemon-butter Sauce contains 31mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lemon-butter Sauce?
Dialysis patients have stricter mineral limits. Given Lemon-butter Sauce is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines