CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Avoid
奶油白酱
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
Imported from italian-foods. Cream + parmesan.
肾友替代品
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常见问题
Is 奶油白酱 safe for people with kidney disease?
奶油白酱 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 120.0mg phosphorus, 820.0mg sodium, and 85.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 奶油白酱?
A 100.0g serving of 奶油白酱 contains 120mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 奶油白酱?
Per 100.0g serving, 奶油白酱 provides 820mg of sodium — about 36% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 奶油白酱?
奶油白酱 contains 85mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 奶油白酱?
Dialysis patients have stricter mineral limits. Given 奶油白酱 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines