CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Nonfat Milk Fruit Yogurt
Phosphorus109 mg
Sodium45 mg
Potassium181 mg
Reduced Sugar Low Fat Chocolate Milk
Phosphorus97 mg
Sodium47 mg
Potassium163 mg
Reduced Sugar Whole Or Reduced Fat Milk Hot Chocolate / Cocoa
Phosphorus94 mg
Sodium50 mg
Potassium164 mg
Delicious Chocolate Delicious Chocolate Protein 10 G Nutrition Shake
Phosphorus104 mg
Sodium88 mg
Potassium208 mg
常见问题
Is Lightly Peanuts safe for people with kidney disease?
Lightly Peanuts is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 361.0mg phosphorus, 199.0mg sodium, and 631.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lightly Peanuts?
A 100.0g serving of Lightly Peanuts contains 361mg of phosphorus, which is approximately 36% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lightly Peanuts?
Per 100.0g serving, Lightly Peanuts provides 199mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lightly Peanuts?
Lightly Peanuts contains 631mg of potassium per 100.0g serving, equivalent to about 32% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lightly Peanuts?
Dialysis patients have stricter mineral limits. Given Lightly Peanuts is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Milk Chocolate Milk Chocolate Original Protein 9 G Nutrition Shake
Phosphorus105 mg
Sodium80 mg
Potassium181 mg
Smooth Chocolate Organic Plant Protein
Phosphorus782 mg
Sodium714 mg
Potassium168 mg
Vanilla Cream Advantedge Lean 15 Protein Powder
Phosphorus296 mg
Sodium630 mg
Potassium519 mg
Vanilla Protein Fortified Lowfat Milk
Phosphorus127 mg
Sodium71 mg
Potassium251 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines