Lowfat Breakfast Tart

Lowfat Breakfast Tart is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 93.0mg phosphorus, 361.0mg sodium, and 66.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Lowfat Breakfast Tart contains 93mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Lowfat Breakfast Tart provides 361mg of sodium — about 16% of the 2,300mg daily sodium limit recommended for kidney patients.

Lowfat Breakfast Tart contains 66mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Lowfat Breakfast Tart is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.