CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Moderate
椰子饼干(烤制)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 53225000)
常见问题
Is 椰子饼干(烤制) safe for people with kidney disease?
椰子饼干(烤制) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 68.0mg phosphorus, 241.0mg sodium, and 123.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 椰子饼干(烤制)?
A 100.0g serving of 椰子饼干(烤制) contains 68mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 椰子饼干(烤制)?
Per 100.0g serving, 椰子饼干(烤制) provides 241mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 椰子饼干(烤制)?
椰子饼干(烤制) contains 123mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 椰子饼干(烤制)?
Dialysis patients have stricter mineral limits. Given 椰子饼干(烤制) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Potassium700 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines