芒果椰子水棒 对肾病患者 限制
Limit intake if you have CKD · 依据 USDA 与 KDOQI 指南验证。
芒果椰子水棒 — kidney-friendly food
CKD 每日限值占比
Phosphorus
45%
Sodium
3%
Potassium
11%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Limit

芒果椰子水棒

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
112 kcal
蛋白质
0.0 g
碳水化合物
19.1 g
脂肪
3.4 g
449 mg
占每日 1,000毫克 CKD 限值的 45%
62 mg
占每日 2,300毫克 CKD 限值的 3%
213 mg
占每日 2,000毫克 CKD 限值的 11%
结论:对 CKD 而言限制

芒果椰子水棒 在一种或多种受限矿物质上含量偏高。若您处于 CKD 3 期或更严重阶段,请仅小量食用,且避免在同一天内搭配其他高矿物质食物。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA Branded (fdc_id: 1909487) · C2O LLC

肾友替代品

肉类与蛋白质 中寻找更安全的选择?可以试试这些:

常见问题

Is 芒果椰子水棒 safe for people with kidney disease?
芒果椰子水棒 is rated Limit for CKD patients. Limit intake if you have CKD. With 449.0mg phosphorus, 62.0mg sodium, and 213.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 芒果椰子水棒?
A 100.0g serving of 芒果椰子水棒 contains 449mg of phosphorus, which is approximately 45% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 芒果椰子水棒?
Per 100.0g serving, 芒果椰子水棒 provides 62mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 芒果椰子水棒?
芒果椰子水棒 contains 213mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 芒果椰子水棒?
Dialysis patients have stricter mineral limits. Given 芒果椰子水棒 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

更多肉类与蛋白质

Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines