CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 牛奶 safe for people with kidney disease?
牛奶 is rated Safe for CKD patients. Good choice for kidney disease patients. With 103.0mg phosphorus, 39.0mg sodium, and 156.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 牛奶?
A 100.0g serving of 牛奶 contains 103mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 牛奶?
Per 100.0g serving, 牛奶 provides 39mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 牛奶?
牛奶 contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 牛奶?
Dialysis patients have stricter mineral limits. Given 牛奶 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
French Vanilla French Vanilla Designer Whey Protein 20 G Powder
Phosphorus645 mg
Sodium290 mg
Potassium323 mg
Organic Non Dairy Protein Shake Vanilla Muscle Milk
Phosphorus106 mg
Sodium48 mg
Potassium103 mg
Milk Chocolate Advanced Nutrition Shake
Phosphorus4380 mg
Sodium3000 mg
Potassium7380 mg
From School Lunch Chicken Nuggets
Phosphorus183 mg
Sodium511 mg
Potassium231 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines