CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Goat Milk
Phosphorus111 mg
Sodium50 mg
Potassium204 mg
Milk Chocolate Milk Chocolate Flavor Original Nutrition Shake
Phosphorus84 mg
Sodium89 mg
Potassium198 mg
Rich Chocolate Rich Chocolate Snack Shake
Phosphorus63 mg
Sodium97 mg
Potassium118 mg
1% Lowfat Milk
Phosphorus125 mg
Sodium71 mg
Potassium225 mg
常见问题
Is Mozzarella Low Moisture Cheese safe for people with kidney disease?
Mozzarella Low Moisture Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 533.0mg phosphorus, 699.0mg sodium, and 116.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mozzarella Low Moisture Cheese?
A 100.0g serving of Mozzarella Low Moisture Cheese contains 533mg of phosphorus, which is approximately 53% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mozzarella Low Moisture Cheese?
Per 100.0g serving, Mozzarella Low Moisture Cheese provides 699mg of sodium — about 30% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mozzarella Low Moisture Cheese?
Mozzarella Low Moisture Cheese contains 116mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mozzarella Low Moisture Cheese?
Dialysis patients have stricter mineral limits. Given Mozzarella Low Moisture Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Sugar Free Whipped Topping
Phosphorus74 mg
Sodium72 mg
Potassium101 mg
Ns As To Cooking Method Skin Eaten Chicken Drumstick
Phosphorus245 mg
Sodium392 mg
Potassium279 mg
Dairy Farm Evaporated Filled Milk Jans
Phosphorus200 mg
Sodium100 mg
Potassium350 mg
Milk
Phosphorus103 mg
Sodium39 mg
Potassium156 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines