CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
天然水果多谷物谷物(甜谷物)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2487855) · Safeway, Inc.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
Lucky Charms Frosted Flakes Cereal
Phosphorus73 mg
Sodium165 mg
Potassium140 mg
Gluten Free Baking Flour Blend
Phosphorus133 mg
Sodium33 mg
Potassium167 mg
Chocolate Chocolate Flavor Quick Cooking Hot Wheat Cereal
Phosphorus114 mg
Sodium0 mg
Potassium229 mg
Oatmeal (Quaker)
Phosphorus77 mg
Sodium4 mg
Potassium61 mg
常见问题
Is 天然水果多谷物谷物(甜谷物) safe for people with kidney disease?
天然水果多谷物谷物(甜谷物) is rated Limit for CKD patients. Limit intake if you have CKD. With 95.0mg phosphorus, 452.0mg sodium, and 95.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 天然水果多谷物谷物(甜谷物)?
A 100.0g serving of 天然水果多谷物谷物(甜谷物) contains 95mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 天然水果多谷物谷物(甜谷物)?
Per 100.0g serving, 天然水果多谷物谷物(甜谷物) provides 452mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 天然水果多谷物谷物(甜谷物)?
天然水果多谷物谷物(甜谷物) contains 95mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 天然水果多谷物谷物(甜谷物)?
Dialysis patients have stricter mineral limits. Given 天然水果多谷物谷物(甜谷物) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Banana Nut Crunch Cereal
Phosphorus254 mg
Sodium407 mg
Potassium373 mg
Whole Grain Noodles
Phosphorus126 mg
Sodium210 mg
Potassium95 mg
From Restaurant Or Medium Crust Pizza With Meat Other Than Pepperoni
Phosphorus193 mg
Sodium570 mg
Potassium197 mg
Chocolatey Chocolatey Cereal With Marshmallows
Phosphorus222 mg
Sodium481 mg
Potassium204 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines