CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 天然起泡椰子水 safe for people with kidney disease?
天然起泡椰子水 is rated Safe for CKD patients. Good choice for kidney disease patients. With 6.0mg phosphorus, 24.0mg sodium, and 86.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 天然起泡椰子水?
A 100.0g serving of 天然起泡椰子水 contains 6mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 天然起泡椰子水?
Per 100.0g serving, 天然起泡椰子水 provides 24mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 天然起泡椰子水?
天然起泡椰子水 contains 86mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 天然起泡椰子水?
Dialysis patients have stricter mineral limits. Given 天然起泡椰子水 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Phosphorus167 mg
Sodium236 mg
Potassium294 mg
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Phosphorus0 mg
Sodium7 mg
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Phosphorus208 mg
Sodium240 mg
Potassium271 mg
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Phosphorus176 mg
Sodium112 mg
Potassium176 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines