CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
传统传统燕麦
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2401359) · Post Consumer Brands, LLC
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
Puerto Rican Style Hayacas
Phosphorus72 mg
Sodium176 mg
Potassium174 mg
Trix Cocoa Puffs Kid Cereal Triple Pack: Lucky Charms
Phosphorus130 mg
Sodium142 mg
Potassium154 mg
Brown With Peas And Carrots Rice
Phosphorus90 mg
Sodium195 mg
Potassium99 mg
Flavored Pasta
Phosphorus22 mg
Sodium174 mg
Potassium21 mg
常见问题
Is 传统传统燕麦 safe for people with kidney disease?
传统传统燕麦 is rated Limit for CKD patients. Limit intake if you have CKD. With 375.0mg phosphorus, 0.0mg sodium, and 350.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 传统传统燕麦?
A 100.0g serving of 传统传统燕麦 contains 375mg of phosphorus, which is approximately 38% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 传统传统燕麦?
Per 100.0g serving, 传统传统燕麦 provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 传统传统燕麦?
传统传统燕麦 contains 350mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 传统传统燕麦?
Dialysis patients have stricter mineral limits. Given 传统传统燕麦 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Pumpernickel Toasted Bread
Phosphorus196 mg
Sodium655 mg
Potassium229 mg
Cream Cake
Phosphorus151 mg
Sodium234 mg
Potassium94 mg
Blueberry Frosted Bite Size Shredded Wheat
Phosphorus273 mg
Sodium0 mg
Potassium382 mg
Chocolate Sweetened Wheat Squares Chocolate Chocolate Toast Crunch
Phosphorus194 mg
Sodium419 mg
Potassium323 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines