番茄膏

番茄膏 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 83.0mg phosphorus, 59.0mg sodium, and 1014.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 番茄膏 contains 83mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 番茄膏 provides 59mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

番茄膏 contains 1014mg of potassium per 100.0g serving, equivalent to about 51% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 番茄膏 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.