Peeled Rutabaga

Peeled Rutabaga is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 38.9mg phosphorus, 4.6mg sodium, and 266.6mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Peeled Rutabaga contains 38mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Peeled Rutabaga provides 4mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Peeled Rutabaga contains 266mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Peeled Rutabaga is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.