CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
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常见问题
Is 南瓜(去皮,去籽) safe for people with kidney disease?
南瓜(去皮,去籽) is rated Limit for CKD patients. Limit intake if you have CKD. With 22.3mg phosphorus, 0.3mg sodium, and 472.1mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 南瓜(去皮,去籽)?
A 100.0g serving of 南瓜(去皮,去籽) contains 22mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 南瓜(去皮,去籽)?
Per 100.0g serving, 南瓜(去皮,去籽) provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 南瓜(去皮,去籽)?
南瓜(去皮,去籽) contains 472mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 南瓜(去皮,去籽)?
Dialysis patients have stricter mineral limits. Given 南瓜(去皮,去籽) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines