CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Plain Greek Nonfat Yogurt safe for people with kidney disease?
Plain Greek Nonfat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 133.0mg phosphorus, 36.0mg sodium, and 107.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Plain Greek Nonfat Yogurt?
A 100.0g serving of Plain Greek Nonfat Yogurt contains 133mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Plain Greek Nonfat Yogurt?
Per 100.0g serving, Plain Greek Nonfat Yogurt provides 36mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Plain Greek Nonfat Yogurt?
Plain Greek Nonfat Yogurt contains 107mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Plain Greek Nonfat Yogurt?
Dialysis patients have stricter mineral limits. Given Plain Greek Nonfat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Sodium617 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines