CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Plain Plain Light Nonfat Yogurt safe for people with kidney disease?
Plain Plain Light Nonfat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 106.0mg phosphorus, 71.0mg sodium, and 204.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Plain Plain Light Nonfat Yogurt?
A 100.0g serving of Plain Plain Light Nonfat Yogurt contains 106mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Plain Plain Light Nonfat Yogurt?
Per 100.0g serving, Plain Plain Light Nonfat Yogurt provides 71mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Plain Plain Light Nonfat Yogurt?
Plain Plain Light Nonfat Yogurt contains 204mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Plain Plain Light Nonfat Yogurt?
Dialysis patients have stricter mineral limits. Given Plain Plain Light Nonfat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines