CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Plain Plain Whole Milk Yogurt safe for people with kidney disease?
Plain Plain Whole Milk Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 92.0mg phosphorus, 56.0mg sodium, and 146.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Plain Plain Whole Milk Yogurt?
A 100.0g serving of Plain Plain Whole Milk Yogurt contains 92mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Plain Plain Whole Milk Yogurt?
Per 100.0g serving, Plain Plain Whole Milk Yogurt provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Plain Plain Whole Milk Yogurt?
Plain Plain Whole Milk Yogurt contains 146mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Plain Plain Whole Milk Yogurt?
Dialysis patients have stricter mineral limits. Given Plain Plain Whole Milk Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Plain Plain Light Nonfat Yogurt
Phosphorus106 mg
Sodium71 mg
Potassium204 mg
Plain From / Restaurant Chicken "wings"
Phosphorus187 mg
Sodium843 mg
Potassium221 mg
The Cooking Milk
Phosphorus200 mg
Sodium100 mg
Potassium300 mg
Puerto Rican Style Meat Loaf
Phosphorus155 mg
Sodium629 mg
Potassium229 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines