Potato Salad Light Italian Dressing

Potato Salad Light Italian Dressing is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 34.0mg phosphorus, 210.0mg sodium, and 282.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Potato Salad Light Italian Dressing contains 34mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Potato Salad Light Italian Dressing provides 210mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

Potato Salad Light Italian Dressing contains 282mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Potato Salad Light Italian Dressing is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.