CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 压榨椰子水 safe for people with kidney disease?
压榨椰子水 is rated Safe for CKD patients. Good choice for kidney disease patients. With 8.0mg phosphorus, 25.0mg sodium, and 196.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 压榨椰子水?
A 100.0g serving of 压榨椰子水 contains 8mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 压榨椰子水?
Per 100.0g serving, 压榨椰子水 provides 25mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 压榨椰子水?
压榨椰子水 contains 196mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 压榨椰子水?
Dialysis patients have stricter mineral limits. Given 压榨椰子水 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Phosphorus71 mg
Sodium571 mg
Potassium1110 mg
Vegetables & Pepper Jack 13.4oz Kellogg's Special K Breakfast Handheld Egg
Phosphorus120 mg
Sodium447 mg
Potassium181 mg
2l Bottle Cream
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
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Phosphorus120 mg
Sodium520 mg
Potassium280 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines