CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Very Vanilla Very Vanilla Soymilk
Phosphorus42 mg
Sodium49 mg
Potassium131 mg
Honey Lemon Honey Lemon Flavored Greek Style Yogurt
Phosphorus110 mg
Sodium59 mg
Potassium181 mg
With Whipped Cream Hot Chocolate / Cocoa
Phosphorus93 mg
Sodium58 mg
Potassium150 mg
Plain Plain Fat Free Yoghurt
Phosphorus111 mg
Sodium80 mg
Potassium222 mg
常见问题
Is Processed Cheese Food Cheese safe for people with kidney disease?
Processed Cheese Food Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 768.0mg phosphorus, 1280.0mg sodium, and 295.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Processed Cheese Food Cheese?
A 100.0g serving of Processed Cheese Food Cheese contains 768mg of phosphorus, which is approximately 77% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Processed Cheese Food Cheese?
Per 100.0g serving, Processed Cheese Food Cheese provides 1280mg of sodium — about 56% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Processed Cheese Food Cheese?
Processed Cheese Food Cheese contains 295mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Processed Cheese Food Cheese?
Dialysis patients have stricter mineral limits. Given Processed Cheese Food Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
The Original Oat-milk
Phosphorus112 mg
Sodium42 mg
Potassium162 mg
Strawberry Banana Low Fat Yogurt
Phosphorus71 mg
Sodium53 mg
Potassium150 mg
Original Original Lactose Free Almondmilk
Phosphorus12 mg
Sodium52 mg
Potassium71 mg
Black Cherry Black Cherry Original Low Fat Yogurt
Phosphorus88 mg
Sodium50 mg
Potassium135 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines