CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Avoid
布兰斯顿酱菜
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
Imported from british-foods. Ploughman's lunch.
肾友替代品
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常见问题
Is 布兰斯顿酱菜 safe for people with kidney disease?
布兰斯顿酱菜 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 30.0mg phosphorus, 900.0mg sodium, and 250.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 布兰斯顿酱菜?
A 100.0g serving of 布兰斯顿酱菜 contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 布兰斯顿酱菜?
Per 100.0g serving, 布兰斯顿酱菜 provides 900mg of sodium — about 39% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 布兰斯顿酱菜?
布兰斯顿酱菜 contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 布兰斯顿酱菜?
Dialysis patients have stricter mineral limits. Given 布兰斯顿酱菜 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines