CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 牛油果番茄生菜沙拉 safe for people with kidney disease?
牛油果番茄生菜沙拉 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 33.0mg phosphorus, 33.0mg sodium, and 322.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 牛油果番茄生菜沙拉?
A 100.0g serving of 牛油果番茄生菜沙拉 contains 33mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 牛油果番茄生菜沙拉?
Per 100.0g serving, 牛油果番茄生菜沙拉 provides 33mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 牛油果番茄生菜沙拉?
牛油果番茄生菜沙拉 contains 322mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 牛油果番茄生菜沙拉?
Dialysis patients have stricter mineral limits. Given 牛油果番茄生菜沙拉 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
更多蔬菜
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines