CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
100% Lactose Free Reduced Fat Milk Weis Quality
Phosphorus104 mg
Sodium52 mg
Potassium171 mg
Light Raspberry Raspberry Light Nonfat Yogurt
Phosphorus88 mg
Sodium50 mg
Potassium159 mg
Original Strawberries & Cream Meal Replacement Shake
Phosphorus105 mg
Sodium37 mg
Potassium188 mg
Heavy Cream
Phosphorus57 mg
Sodium20 mg
Potassium96 mg
常见问题
Is 鲑鱼饼三明治 safe for people with kidney disease?
鲑鱼饼三明治 is rated Limit for CKD patients. Limit intake if you have CKD. With 170.0mg phosphorus, 419.0mg sodium, and 227.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 鲑鱼饼三明治?
A 100.0g serving of 鲑鱼饼三明治 contains 170mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 鲑鱼饼三明治?
Per 100.0g serving, 鲑鱼饼三明治 provides 419mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 鲑鱼饼三明治?
鲑鱼饼三明治 contains 227mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 鲑鱼饼三明治?
Dialysis patients have stricter mineral limits. Given 鲑鱼饼三明治 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Keebler Cones Waffle Cone 264ct
Phosphorus86 mg
Sodium153 mg
Potassium98 mg
Bones Pork
Phosphorus219 mg
Sodium364 mg
Potassium338 mg
Vanilla Vanilla High Protein 30 G Shake
Phosphorus167 mg
Sodium70 mg
Potassium55 mg
Original Original Almondmilk Coconutmilk Almond Coconut Blend
Phosphorus8 mg
Sodium52 mg
Potassium67 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines