细丝低脂低水分马苏里拉芝士 Sargento 对肾病患者 避免
Avoid or eat rarely if you have CKD · 依据 USDA 与 KDOQI 指南验证。
细丝低脂低水分马苏里拉芝士 Sargento — kidney-friendly food
CKD 每日限值占比
Phosphorus
54%
Sodium
33%
Potassium
4%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Avoid

细丝低脂低水分马苏里拉芝士 Sargento

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
250 kcal
蛋白质
28.6 g
碳水化合物
3.6 g
脂肪
16.1 g
536 mg
占每日 1,000毫克 CKD 限值的 54%
750 mg
占每日 2,300毫克 CKD 限值的 33%
71 mg
占每日 2,000毫克 CKD 限值的 4%
结论:对 CKD 而言避免

细丝低脂低水分马苏里拉芝士 Sargento 的含量显著超过 CKD 友好阈值。请避免常规食用。若必须食用(例如特殊场合),请将分量控制到极小,并相应调整当日其他饮食。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA Branded (fdc_id: 2014675) · Sargento Foods Inc

肾友替代品

肉类与蛋白质 中寻找更安全的选择?可以试试这些:

常见问题

Is 细丝低脂低水分马苏里拉芝士 Sargento safe for people with kidney disease?
细丝低脂低水分马苏里拉芝士 Sargento is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 536.0mg phosphorus, 750.0mg sodium, and 71.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 细丝低脂低水分马苏里拉芝士 Sargento?
A 100.0g serving of 细丝低脂低水分马苏里拉芝士 Sargento contains 536mg of phosphorus, which is approximately 54% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 细丝低脂低水分马苏里拉芝士 Sargento?
Per 100.0g serving, 细丝低脂低水分马苏里拉芝士 Sargento provides 750mg of sodium — about 33% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 细丝低脂低水分马苏里拉芝士 Sargento?
细丝低脂低水分马苏里拉芝士 Sargento contains 71mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 细丝低脂低水分马苏里拉芝士 Sargento?
Dialysis patients have stricter mineral limits. Given 细丝低脂低水分马苏里拉芝士 Sargento is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines