CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 鸡胸肉(去皮) safe for people with kidney disease?
鸡胸肉(去皮) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 246.0mg phosphorus, 328.0mg sodium, and 284.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 鸡胸肉(去皮)?
A 100.0g serving of 鸡胸肉(去皮) contains 246mg of phosphorus, which is approximately 25% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 鸡胸肉(去皮)?
Per 100.0g serving, 鸡胸肉(去皮) provides 328mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 鸡胸肉(去皮)?
鸡胸肉(去皮) contains 284mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 鸡胸肉(去皮)?
Dialysis patients have stricter mineral limits. Given 鸡胸肉(去皮) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Meatloaf
Phosphorus180 mg
Sodium450 mg
Potassium300 mg
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Phosphorus769 mg
Sodium577 mg
Potassium538 mg
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Phosphorus848 mg
Sodium606 mg
Potassium1420 mg
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Phosphorus91 mg
Sodium488 mg
Potassium176 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines